MAINS 

West Australian Crayfish

Steamed and served chilled with a salad.

Available in whole and half portions.

Stuffed Prawns

Prawns stuffed with spinach & bacon, rolled in Joe's batter, served with chips and hand cut coleslaw.

Grilled Tasmanian Salmon

Salmon fillet skin-on marinated in olive oil, herbs and grilled, served with baked potato with bacon and sour cream and steamed vegetables .

CHILLI MUSSELS

Fresh local Mussels steamed in a Napoletana sauce with a zing of chilli and bread.

sALT & PEPPER SQUID

Squid, hand cut and rolled in salt & pepper flour, quickly fried , served with chips, home­ made coleslaw and a tangy dipping sauce.

Char Grilled Meaty Mains

Free Range Char-grilled Chicken

Fresh free range skinless chicken breast, marinated and char-grilled , served with chips and homemade coleslaw finished with a hearty mushroom gravy

Joe's Premium Bone Ribeye

Grain fed premium ribeye char-grilled to your liking, served with chips, seasonal vegetables and a delicious pepper sauce. (Allow at least 40 min for well done)​​

Steak 'n' Prawns

Grain fed premium ribeye char-grilled to your liking with a skewer of garlic prawns served on a bed of mash and seasonal vegetables . (Allow at least 40 min for well done)