Menu ~> Entrees
|
Bruschetta
Joe's own special recipe of fresh tomatoes, garlic, red onion, basil
mixed with extra virgin olive oil
|
$ |
9.95 |
Joe's Tasting Plate
Grilled chorizo sausage, kalamatta olives, fetta, olive oil and balsamic
vinegar and toasted turkish bread
|
$ |
15.95 |
Joe's Seafood Chowder
Creamy and chunky, crammed with local snapper, mackerel, squid and prawns. |
$ |
14.95 |
Stuffed Prawns
Prawns stuffed with spinach and bacon, sealed in a beer batter, served with a fruit chutney dip- one of Joe’s specials |
$ |
16.95 |
Skewered Garlic Prawns
A skewer of prawns marinated in garlic, grilled and served with a chilli tomato salsa topped with a creamy garlic sauce |
$ |
16.95 |
Bowl -o- Prawns
A bowl of local prawns simply steamed and chilled, served on ice in their shell with dipping sauce |
$ |
19.95 |
Salt and Pepper Squid
Squid, hand cut and rolled in salt & pepper flour and quickly fried. Served with a tangy dipping sauce |
$ |
16.95 |
Chilli Mussels
Mussels steamed in white wine, cooked in our own napoletana sauce with a hint of chilli |
$ |
16.95 |
Smoked Salmon
Tasmanian smoked salmon served with capers, fresh baked bread and green salad garnish |
$ |
16.95 |
Vegetarian Spring Rolls
Vegetarian spring rolls deep fried, served with a chilli honey sauce |
$ |
12.95 |
| |
| Freshly Shucked Oysters | |
Natural
Oysters served on a bed of rock salt with fresh cut lemon (min. of 6) |
$ |
2.75
each |
Kilpatrick
Oysters grilled with prime eye of bacon and Joe's special Kilpatrick sauce (min. of 6) |
$ |
3.00
each |
all prices inclusive of GST |
